Topic.

Daiya Seiki

Daiya Seiki Co., Ltd. manufactures spindle and other machine tools. This article introduces the types and features of noodle-making machines offered by Daiya Seiki Co.

Official HP of Oya Seiki Co.
Reference: Official website of Oya Seiki Co.
(http://www.daiya-eng.co.jp/index.html)

Features of Daiya Seiki Co.

The company's business is centered on spindle fabrication.

Oya Seiki Co., Ltd. was established in 1969,The company manufactures machine tools with a focus on spindles.Spindle is a shaft component used in machine tools to rotate a machine by attaching a rotating object to the shaft end. We manufacture original spindles as well as OEM spindles.

Although industrial trends are changing in various ways in response to the economic boom of the changing times, the products manufactured by Oya Seiki Co. Instead of mass-producing the same parts, we have established a system that allows us to handcraft each necessary part, and manufacture products that meet the needs of our clients' companies.

Embarked on a buckwheat noodle making machine and store management

Daiya Seiki Co., Ltd. developed a noodle making machine for juwari soba (buckwheat noodles) using its own spindle technology. The company is currently engaged in ongoing production and sales.Begins manufacturing and selling noodle-making machines, and begins managing Jyuwari Soba noodle stores.We are expanding the scope of our business, including The restaurant offers jyuwari soba made from buckwheat flour from various regions, and many people visit the restaurant to enjoy reasonably priced jyuwari soba.

New noodle-making machine also developed

Daiya Seiki Co., Ltd. began manufacturing and selling the "Fresh Flour Beater Meijin NEO," and has since expanded to include a new noodle-making machine, the "Shingen APEX.Noodle-making machine that complies with UL standards and takes safety into considerationIs. Orders can be placed through Oya Seiki Co. or its affiliate company, Accolife. The noodle-making machines provided by Oya Seiki Co., Ltd. are also used extensively, including its own catering car to handle events.

Choosing the Right Commercial Noodle-Making Machine for Your Shop

Here are three representative small noodle-making machines offered by Taisei Machinery Industry.Selecting the right machine based on your shop’s scale and production needs allows you to produce consistent, high-quality noodles efficiently.

On this site, we introduce recommended commercial noodle-making machines by production volume (per hour) to help you make informed choices before purchasing.

Daiya Seiki Co., Ltd. noodle machines

Raw Flour Beater Meijin NEO

Daiya Seiki Co., Ltd. manufactures parts, mainly spindles, for machine tools. Utilizing this technology, the company has developed, in cooperation with Okhotsk Logistics, the "Fresh Flour Batter Meijin NEO" noodle-making machine, which has an extrusion force of over 500 kg and adheres to buckwheat flour particles to which water is added,Soba noodles with a firm texture can be made.

The high pressurization also makes it possible to produce soba noodles with a high degree of adhesion. Soba with a strong flavor expresses the difference in taste of buckwheat flour.

Daiya Seiki
Reference HP: Official HP of Oya Seiki Co.
(http://www.daiya-eng.co.jp/blankpage6.html)

Specifications

Model Not specified
Compatible Noodles type of buckwheat noodles
Production Capacity Not specified
Dimensions (W×D×H) Not specified
Weight Not specified
Power Consumption Not specified
Mixer Size Not specified
Optional Attachments Not specified

Example of a small noodle-making machine installed by Daiya Seiki Co.

No case studies found for Oya Seiki Co.

Basic Information on Daiya Seiki Co.

Manufacturer Name Daiya Seiki
Head Office 64 Tomei, Iwata City, Shizuoka Prefecture
Contact Number 0538-35-1425
Official Site http://www.daiya-eng.co.jp/index.html

Recommend

       
3 Recommended Commercial
Noodle-Making Machines
by Output
100-150 meals per hour
Taisei
(Taisei Kikai Kogyo)
TAISEI No.2

Source: Taisei Kikai Kogyo Official Website
(https://taisei-inc.jp/works/taisei/)

Dimensions (mm) 600×870×1,000
Compatible Noodle Types Ramen, udon, soba, pasta,
gyoza wrappers
With mixer 8 kg mixer included
Key Features
  • Produce noodles that are hard to outsource

    Despite its compact size, this machine supports a wide range of noodle types, from thin to thick. It also allows you to create high-hydration noodles (30%–45% water content), which are often difficult to commission from external suppliers.

  • Simple, self-maintainable design

    Daily maintenance is minimal. And if adjustments are ever needed, the included manuals and video tutorials make it easy for anyone to handle with confidence.

700-1500 meals per hour
KONPIRA No.1
(Sanuki Menki)
KONPIRA No.1

Source: Sanuki Menki official website
(https://www.menki.co.jp/products/konpira-no.1)

Dimensions (mm) 600×870×1,000
Compatible Noodle Types Ramen, udon, soba, pasta,
gyoza wrappers
With mixer Sold separately
Key Features
  • Simple operation that anyone can master

    Just place the dough on the machine — it automatically performs pressing, rolling, and cutting. No complex operations are required; authentic noodles are made at the touch of a button.

  • Mass production is also realized while accommodating a wide variety of noodles.

    Handles various noodle types — udon, ramen, pasta, soba, gyoza wrappers — while maintaining a stable output of 700–1500 servings per hour, making it suitable even for large-scale production.

For Over 2,000 Servings per Hour
FM923 + FR923
(Yamato Manufacturing)
FM923 + FR923

Source: Yamato Manufacturing official website
(https://www.yamatomfg.com/noodle-machines/continuation-roll-line/combined-machine/)

Dimensions (mm) 2,640 x 976 x 1,510
Compatible Noodle Types Ramen (other types available upon request)
With mixer Sold separately
Key Features
  • High-output performance to meet growing demand

    The inverter control automatically adjusts noodle sheet tension, maintaining stable rolling conditions. This ensures consistent quality even when producing up to 2000 servings per hour.

  • Designed for both safety and ease of cleaning

    Safety grids and automatic feeding devices help reduce the risk of accidents during line changes. The one-touch roller structure makes cleaning simple, minimizing labor for hygiene management.